W Toronto - PUBLIC SCHOOL

Both cocktails are too strong, bitter and astringent to enter. After eating a full bag of bread before the meal, am I starving to death? Santa Belly is composed of raspberry mousse cake wrapped in raspberry jelly, sour and sweet. The endive on the side of the belt is super bitter, which tortures the taste buds; The yellow green melons next to the steak are delicious

Late night @ 7 west cafe ☕️❄️ Sitting by the window and watching the snow outside is excellent. The one thing I like most is 7 days 24 hours and give me a thumbs up for eating 👍 For the first time in my life, I feel that nacho can be so delicious 😍 ​

Spring Rolls is a chain restaurant. It is mainly Thai food, taking into account Chinese and Vietnamese tastes. This branch of 693 Yonge Street has been closed.

The d bar is located on the 1st floor of the Four Seasons Hotel in Toronto, with the chef of France. Bouloud has restaurants in France, New York, Montreal and Toronto. The lobby of the d bar is elegant and focuses on French and American flavors.

This time I chose miso black plus coarse noodles. The soup base is as salty as ever, but the strong sauce is slightly transparent with garlic, sweet, and the noodles are hard to approximate pasta. The heart egg is soft and tender, the small mushroom is sweet and very chewy. As for the pork, the round slices are good, the strips are too thick and thin and a bit woody. At present, this favorite is still tomato flavor and sweet and sour.

W Toronto - PUBLIC SCHOOL

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